I paid $22 to eat the lab-grown chicken nugget of an unlikely future
15 June 2023 | 1:33 pm

Singapore is the only country in the world where it’s legal to sell “cultivated” (lab-grown) meat for human consumption, and Huber’s Bistro in Singapore is the only restaurant in the world that actually sells the stuff. But you can’t just…

34 Province Project: Wrap-up
6 December 2022 | 2:42 pm

Since early 2020, I’ve been hunting down food from every Chinese province, special administrative region and contested island, all on this little red dot we call Singapore. My quest came to an end two weeks ago, and you can find…

34 Province Project: Vegetarian Chinese food in Singapore
26 November 2022 | 4:23 am

In Singapore, “vegetarian Chinese” tends to be pretty much synonymous with Buddhist cuisine (斋菜 zhāi cài), which focuses heavily on replicating mainstream Chinese dishes using all sorts of inventive gluten or soy-based substitutes for meat. Many hawker centres have a…

More News from this Feed See Full Web Site